Archiwa: Products - MAGOREX - manufacturer of baking equipment

Increasing bakery and pastry shop efficiency while maintaining product quality

Fast and thoughtless production affects the quality of baked goods made in bakeries and confectioneries. How to increase plant efficiency while maintaining the taste and good appearance of products? We have some ideas.

New Trends in the Bakery Industry: Adapting Bakery Equipment to Changing Consumer Preferences

Matching baking equipment to evolving consumer preferences becomes crucial. How do new trends affect products and how can bakery equipment be adapted to meet these needs?

Automation of the Baking Process: Benefits and Challenges for Bakeries

The topic of automation of bakery and confectionery plants is one of the most important issues in recent years. Still thinking about optimizing your production? See what challenges await you.

Professional Bread Baking: Useful Equipment

A crucial element for bakeries is the right equipment that enables efficiency, cost reduction, and control over every stage of work. What tools are worth considering?

Energy efficiency in bakeries. How to reduce energy usage and its environmental influence

zaopatrzenie dla piekarni rzemieślniczych magorex producent sprzętu piekarniczego

Increasingly difficult economic situation forces entrepreneurs to save a lot. How to look for them? What solutions will reduce electricity consumption?

Choosing Bakery Equipment: Key Factors to Consider Before Making a Purchase

Before purchasing bakery equipment, it is important to carefully analyze your needs and understand what factors are most important to you. We suggest what to pay attention to.

Higher energy costs and rising consumer expectations. Challenges for the bakery industry in 2023

Wyższe koszty energii i rosnące oczekiwania konsumentów. Wyzwania dla branży piekarniczej w 2023 roku

The situation for bakery and confectionery businesses has been difficult since the outbreak of the pandemic and has been constantly facing new difficulties since then. In this blog post, we look at what challenges the reality is for the industry and how to face them. We invite you to read on.

Fresh ideas to boost sales in your bakery

Świeże pomysły na wzrost sprzedaży w Twojej piekarni

Is it time for your business to grow? Or are you looking for new and better ways to reach your customers? Here are some solutions that may inspire you to take on new challenges.

Display your bakery products in style. Discover the benefits of Magorex display trays

Twoje wypieki w pięknym stylu. Odkryj zalety tac wystawowych od Magorex

Display trays highlight the qualities of any baked goods or sandwiches, but they also have another function besides that – they provide the products with a hygienic base. If you are looking for solutions that are both aesthetically pleasing and functional, find out more about the Magorex offer.

Filling machine for doughnuts and other sweets – manual or automatic?

Nadziewarka do pączków i innych słodkości – lepsza ręczna czy automatyczna?

Do you run a patisserie or a large bakery? Orders are pouring in and the day is still too short for you and your team? More and more people want your doughnuts, pudding tubes and short pastry, so are you looking to automate your processes? If you are wondering whether such an investment makes economic sense for you, or if you are not sure which option to choose – a manual or an automatic filling machine – we invite you to read this article. We will tell you which type of filling machine is the best solution for your business.