Christmas time in the Netherlands is a period of increased production of traditional treats, somewhat reminiscent of Polish doughnuts. In December, when demand for these delicacies reaches hundreds of thousands per day, it becomes crucial to optimize the production process. Magorex, as a company specializing in innovative solutions for the catering industry, took on the challenging task of streamlining the festive production of these Dutch delicacies. Meet the 6-metre doughnut fryer!
Continue readingMore efficiency in your bakery plant? Meet the molds and kits from Magorex
The efficiency of a bakery or confectionary shop is one of the key factors for achieving success in the industry. However, not everyone succeeds — after all, to increase the efficiency of your work, you need to consider different issues, such as the right equipment, qualified personnel or process automation. Wondering, how you can make your business more efficient? In this article, we will present the latest solutions from Magorex that not only increase efficiency but also guarantee higher-quality baked goods. Molds and kits dedicated to professional bakeries and pastry shops are a great addition to a well-run business.
Continue readingFresh ideas to boost sales in your bakery
Is it time for your business to grow? Or are you looking for new and better ways to reach your customers? Here are some solutions that may inspire you to take on new challenges.
Continue readingBaking trays on individual request
We will produce everything you need in your bakery and confectionery. In addition to a wide range of standard products, we also offer ergonomic baking trays to order, which will make your work even easier. Check what we can offer you.
Continue readingProduction of bakery and confectionery equipment in Magorex
We are constantly investing in new solutions that will further improve the production of Magorex bakery and confectionery equipment.
Continue readingEssential tools for confectioners
Each confectionery should work with reliable, durable machines and devices which improve efficiency and significantly facilitate production processes. We present the necessary tools for confectioners, which absolutely must not be missing in your plant.
Continue readingBakery trolley with lid closing system
Ideas for new solutions always come to us during contact with clients. A bakery trolley with a lid closing system, with which we have just expanded our assortment, makes work much easier for every bakery. Why? Know its advantages.
Continue readingWhy is it worth working on Magorex bakery and confectionery equipment?
We have been providing our clients and partners with convenient, modern solutions that fit all the needs of the industry. We serve both large plants and family businesses in Poland and around the World. Today, we present a few of the top reasons to work with Magorex bakery and confectionery equipment. Check.
Continue readingWhat did Magorex look like in 1999?
For thirty years, we have managed to create over two thousand products to facilitate the work of every bakery and confectionery. Where did it all start? About what our company looked like in 1999 we asked Jarosław Mierzwiński, director of the Magorex plant.
Continue readingPeelboard for dough proofing – advantages of the honeycomb structure
The proofing peelboard is the latest baking equipment in the Magorex offer. We used a solution that has gained recognition in many industries. See the advantages of the honeycomb structure and what it is used for.
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