From 24 to 27 October 2026, Magorex will be exhibiting at südback, the international trade fair for the bakery and confectionery industry, held at Messe Stuttgart. We warmly invite you to visit us at Stand 5C73.
Continue readingMore Than Steel and Flour. How One of Our Team Members Conquered 281 km Across Portugal
At Magorex, our everyday work revolves around precision, steel, baking trays, and solutions that help bakeries achieve the perfect bake. We understand the importance of getting every detail right, and we know that even the strongest materials require skill, patience, and craftsmanship.
But we also know something else. Behind every machine, every design, and every baking tray are real people with extraordinary stories. And sometimes, human determination proves to be even stronger than anything we manufacture.
Recently, our colleague Przemek reminded us of that when he lined up at the start of Horizontes Portugal—one of Europe’s toughest endurance events. 281 kilometres. A distance that looks intimidating even on a map, let alone on foot.
Continue readingHow Are Bakery and Pastry Equipment Products Made? The Magorex Machine Park
Our bakery and confectionery equipment combines the highest quality standards with innovative solutions. As a result, Magorex products meet the expectations of even the most demanding bakers and pastry chefs. Discover the technology that enables us to maintain the highest quality in every product we manufacture at Magorex.
Continue reading“There is no room for chance – today, quality wins.” An Interview with Waldemar Miernicki, Sales Representative at Magorex
When you have worked in an industry for many years, you quickly begin to notice change – emerging trends, subtle shifts and evolving customer expectations. Discover the insights shared by Waldemar Miernicki, our sales representative with over 20 years of experience in the industry.
We invite you to read the interview.
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