We establish cooperation with craft bakeries, large manual shops and enterprises which focus on mass production in modern and comprehensively equipped halls. We are well aware that their needs are different. The most important thing for some plants will be to introduce new, unique baked goods which will effectively stand out from the competition. Others need to achieve repeatable, excellent results daily and meet the stringent criteria of each order without sacrificing productivity.
These tasks place specific requirements on the bakery and confectionery equipment. The supply should be adjusted to the nature of the services, the production volume, and the degree of advancement. That is why we focus on direct contact with our clients from the very beginning. Before we start working on a new order, we try to know their requirements well. Only after receiving the guidelines and conducting the audit, we can plan any modifications. We can individually adjust the dimensions and shape of products, as well as materials that we will use during production or other details of the finish.
Outlet bakery equipment – short waiting time
Since all Magorex devices and accessories are manufactured from scratch in our halls, we can maintain a flexible approach at every stage of cooperation. Unfortunately, this approach directly translates into the order fulfilment time. A comprehensive analysis of our partners’ needs, the first talks and matching project details can be really time-consuming. As a result, finished products can reach the plant after a few or even several weeks.
We realize that some customers can’t wait that long. Unexpected accidents, unexpected orders or the need to rapidly replace equipment force us to look for other solutions available immediately. This usually comes at the expense of their quality or ergonomics. What to do in that case? The answer is the bakery and confectionery equipment in the outlet, which we launched at the beginning of August. What are their advantages?
Outlet bakery equipment – high quality, the best materials
Some consumers are still convinced that the accessories offered in the outlet are of lower quality. Nothing could be more wrong. Ends of collections, stock leftovers or production surpluses usually end up here. We provide our customers with a limited number of baking trays, sets of forms, rims, dies and other products that have so far been in our warehouse. Why is it worth choosing?
Bakery and confectionery equipment in the outlet allows you to enjoy the highest standard of workmanship and optimally selected parameters at a much lower, attractive price. The solution combines everything that is best in the manufacturer’s offer: instant delivery, high-class materials and a durable, ergonomic design that guarantees long, trouble-free, trouble-free operation.